{"id":15943,"date":"2023-10-25T20:23:38","date_gmt":"2023-10-25T18:23:38","guid":{"rendered":"https:\/\/lissner.eu\/?p=15943"},"modified":"2023-10-25T20:26:25","modified_gmt":"2023-10-25T18:26:25","slug":"meat-magazine-02-23-2","status":"publish","type":"post","link":"https:\/\/lissner.eu\/en\/2023\/10\/25\/meat-magazine-02-23-2\/","title":{"rendered":"Meat Technology Meat Technology"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

In February, we had the opportunity to give our personal conclusion for the year 2022 in the trade magazine Fleischmagazin in the trend report on the topic “Facing the crisis with courage and hope” in the architecture\/shop fitting segment.<\/p>\n","protected":false},"author":1,"featured_media":15945,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[59],"tags":[],"class_list":["post-15943","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news"],"yoast_head":"\nMeat Technology Meat Technology - Li\u00dfner engineers + architects<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/lissner.eu\/en\/2023\/10\/25\/meat-magazine-02-23-2\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Meat Technology Meat Technology - 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